TY  - JOUR
AU  - Virto, M. D.
AU  - Lascaray, Jose Miguel
AU  - Solozabal, Rodolfo
AU  - de Renobales, Mertxe
PY  - 1991
DO  - 10.1007/BF02657686
SN  - 0003-021X
UR  - https://hdl.handle.net/11556/3723
AB  - Lipase from Candida rugosa catalyzed the hydrolysis of inedible beef tallow and pork lard (edible and inedible) in the presence of organic solvents at temperatures below the melting point of the fat. Reactions were carried out at 50% substrate with...
LA  - eng
TI  - Enzymic hydrolysis of animal fats in organic solvents at temperatures below their melting points
TY  - journal article
ER  -