TY  - JOUR
AU  - Oliver, Laura
AU  - Dietrich, Thomas
AU  - Marañón, Izaskun
AU  - Villarán, Maria Carmen
AU  - Barrio, Ramón J.
PY  - 2020
DO  - 10.3390/resources9120148
UR  - http://hdl.handle.net/11556/1066
T2  - Resources
AB  - Omega-3 polyunsaturated fatty acids (Omega-3 PUFA) are recognized as being essentialcompounds for human nutrition and health. The human body generates only low levels of Omega-3PUFA. Conventional sources of Omega-3 PUFA are from marine origin....
LA  - eng
M2  - 148
PB  - Multidisciplinary Digital Publishing Institute (MDPI)
TI  - Producing Omega-3 Polyunsaturated Fatty Acids: A Review of Sustainable Sources and Future Trends for the EPA and DHA Market
TY  - journal article
VL  - 9
ER  -